Copycat Heavenly Hunks

Overview

Prep Time: 15 min • Freeze Time: 2 hrs
Total Time: 2 hrs 15 min

Makes 18 pieces

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what you’ll need:

  • 2 1/2 cups old-fashioned rolled oats

  • 1/2 cup unsweetened coconut flakes

  • 1/4 cup coconut flour

  • 1/4 cup vanilla protein powder

  • 1 tsp salt

  • 1/2 cup coconut oil, melted

  • 1/2 cup agave

  • ½ tsp vanilla 

  • 1/2 cup of mini chocolate chips

Instructions:

  1. In a food processor or blender, grind ½ cup of the oats and ¼ cup of the coconut flakes into a fine powder.

  2. In a large bowl or stand mixer, combine the ground oats and coconut flakes, the remaining 2 cups oats, the remaining coconut flakes, coconut flour, salt, protein powder, melted coconut oil, agave, and vanilla to the mixture and mix for 1 minute, scraping down the sides of the bowl as needed, until combined.

  3. Finally, add the mini chocolate chips and mix gently by hand. 

  4. Press the mixture firmly into a parchment-lined loaf pan and place in the freezer for 2 hours

  5. Once set, remove from the pan and cut the loaf into thirds lengthwise, then cut widthwise 6 times to make 18 pieces or “hunks”  

  6. Store the hunks in the fridge for up to 2 weeks, or in the freezer for longer storage.


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