Cilantro Lime Chicken with Peach Salsa
Overview
Prep Time: 25 min  •  Cook Time: 15 min
Total Time: 40 min
Makes 4 servings
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what you’ll need:
- 1 lb chicken thighs, cubed 
- 2 tbsp avocado oil, divided 
- 1 tsp salt 
- 1/2 tsp pepper 
- 1/2 tsp cumin 
- 1 tsp paprika 
- 1 tsp garlic powder 
- juice of 1/2 lime 
- 2 tbsp cilantro, chopped 
- served with your choice of rice - for the peach salsa:
- 2-3 large peaches, chopped 
- 1 red bell pepper, chopped 
- 1/2 red onion, finely chopped 
- 2 tbsp fresh cilantro, chopped 
- 1 jalapeno, chopped & seeds removed 
- juice of 1/2 lime 
- salt to taste 
Instructions:
- Add all the chicken seasoning and 1 tbsp of avocado oil in a medium bowl and mix well. 
- Preheat a large pan to medium-high heat and add 1 tbsp of avocado oil. 
- Once hot, add the seasoned chicken and cook for 10-12 minutes, stirring occasionally, until fully cooked. 
- While the chicken is cooking, chop up all the salsa ingredients and add to a medium-sized bowl. 
- Add the juice of 1/2 lime and season with a sprinkle of salt. Mix everything together and taste. Add more lime juice or salt as needed. 
- Once the chicken is cooked, turn off the heat and squeeze the juice of half a lime over it. Then top with the freshly chopped cilantro and mix. 
- Serve the cilantro lime chicken over rice with the peach salsa & enjoy! 


 
             
              
             
            